Private chef in Val d'Isère
Val d'Isère and Tignes draw serious skiers and long seasons. My team and I keep energy high with generous breakfasts, light lunches and refined dinners after long days on the slopes.
I reply personally · Same day · No commitment
How I cook for you in Val d'Isère
For your week
Breakfast, après-ski and dinner every day, menus planned with you before you arrive.
For the whole season
My team and I for owners and long stays, from December to April.
Festive dinners
Christmas, New Year and birthdays, with extra staff for large groups.
Christmas, New Year and February go first.
I cook every stay myself, so I can only be in one kitchen at a time. Send me your dates and I will tell you honestly if I am free.
The taste of Val d'Isère
Tarentaise cheeses, mountain herbs and Alpine trout, balanced with fresh vegetables brought up from the valley.
I cook light and seasonal, with extra-virgin olive oil, quality proteins and the best local suppliers.
In and around Val d'Isère
How a stay with me works
You write to me
Destination, dates and number of guests are enough. I reply personally the same day.
Menu proposal
We talk for a few minutes, then I send you a proposal and sample menus written for your guests.
Cooking & service
My team and I arrive prepared. We shop, cook and serve, every day of your stay.
A clean kitchen
Every night the kitchen is left spotless. You only remember the dinners.
Ask me about Val d'Isère
Your destination, dates and number of guests are enough to start. I read every message myself and reply the same day.
- I reply personally the same day
- We talk briefly about your stay and your guests
- I send you a proposal and sample menus
- I am in your kitchen from the first dinner to the last
Private chef in Val d'Isère: questions
How much does a private chef cost in Val d'Isère?
It depends on the length of the stay, the number of guests and the services. Send me your dates and I will send you a precise proposal the same day.
When should I book a private chef in Val d'Isère?
As early as possible for Christmas, New Year and February; other weeks are often possible at shorter notice.
Are groceries included?
Groceries are billed at cost, with receipts, in addition to my fee.
Can you cook for special diets?
Yes: allergies, halal, keto, vegan and children’s menus are part of every brief.
